SANDERSON Triple Zinc FX combines three organic, highly bioavailable forms of zinc for optimum potency. Zinc is an essential mineral required for over 300 enzyme reactions, important structural and regulatory roles in the human body. As such it plays a vital role from growth and brain development in the young to supporting eye health in later years. Zinc supports immune function, recovery and wound healing; maintains healthy skin, and supports reproductive health and fertility. Severe zinc deficiency is rare, but marginal deficiencies are more common resulting from poor diet, depletion by medications and low levels of zinc in New Zealand soils. Caution: Zinc may interact with some medicines. It may counteract zinc depletion or mitigate side effects. However, some antibiotics and Warfarin may be less effective, and there is potential for a negative interaction with some hormone medicines. Check with your doctor or health professional.

One tablet daily with food* or as professionally prescribed. *To maximise absorption avoid caffeine, dairy & grain foods. Always read the label and use as directed. If symptoms persist see your healthcare professional.

EACH TABLET CONTAINS:
Zinc Orotate dihydrate (5mg zinc elemental) 32.25mg
Zinc Gluconate anhydrous (5mg zinc elemental) 35mg
Zinc Citrate dihydrate (5mg zinc elemental) 17mg

Zinc may interact with some medicines. It may counteract zinc depletion or mitigate side effects. However, some antibiotics and Warfarin may be less effective, and there is potential for a negative interaction with some hormone medicines. Check with your doctor or health professional.

Increased intake of calcium and iron may lead to decreased absorption and decreased levels of zinc in the body.

Medicines such as thiazides and loop diuretics can cause zinc depletion in the body

Our body doesn’t produce zinc naturally, zinc must be obtained through the food you eat or via supplements.

The best source of zinc is oysters, but it’s also plentiful in red meat and poultry. Other good sources are beans, nuts, crab, lobster, whole grains, breakfast cereals, and dairy products.